Host - 1100 Social

2 years ago
Job ID
2015-2837
US-PA-Philadelphia
Venue Name
1100 Social
Type
Regular Part-Time

Overview

1100 Social, an eatery by Chef Jason Cichonski, provides a sensational food and cocktail experience in an energetic but casual atmosphere.  Heavily influenced by Latin and Asian street food culture, 1100 Social is great for large groups or small parties.  In addition to the inside of the venue, 1100 Social includes an interior bar facing the NBC Sports Arena and an outdoor patio with multiple fire pits, covered and heated bar area, and lush landscaping. 

 

 We are looking for an energetic and professional person to become a Host/Hostess who will provide our guests with an initial welcome to ou9r venue whether greeting and seating them in person or speaking to them over the phone. 

Responsibilities

Includes, but not limited to:

 

  • Answers the phones and taking messages/reservations.
  • Maintaining an accurate wait when necessary.
  • Welcoming guests when they arrive to venue and bidding goodbye as they leave to create a lasting positive experience.
  • Greet guests in a friendly and upbeat manner and smile to ensure guest satisfaction.
  • Communicate effectively with all guests.
  • Communicate problems to management immediately.
  • Coordinate seating arrangements to provide fast and courteous service to guests.
  • Occasional bussing of tables when needed to expedite efficient seating of waiting guests.
  • Anticipate needs of scheduled special parties.

Qualifications

At least one year of experience with customer service and/or hosting.  Must speak fluent English, other languages preferred.

 

Job requires ability to perform the following:

  • Strong ability to provide attention to detail.
  • Carrying or lifting items weighing up to 50 pounds.
  • Handling objects (including food and utensils), products, speaking over and operating phones.
  • Standing, bending, stooping, and kneeling.
  • Must be able to stay in one location at either the entrance or exit of the venue for long periods of time and safely/efficiently move about the entire facility.

 

Other:

  • Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with guests, employees and third parties that reflects highly on the venue, the brand and the Company.
  • Reading and writing abilities are frequently utilized, often when recording and reviewing reservations and table assignment system.
  • Must be able to read, review and understand seating charts.
  • Basic mathematical skills are used frequently.     
  • May be required to work nights, weekends, and/or holidays.

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